The combination of HPP and natural additives ensures safety and extends the shelf life of plant-based burgers. A recent ...
The acoustic beacons of the submerged telescope at the bottom of the Mediterranean were designed by the University of Va...
Universal Pure, the largest independent provider of High Pressure Processing (HPP) and cold-chain services i...
High Pressure Processing (HPP) continues to prove its value as a non-thermal technology for producing safe, high-...
[caption id="attachment_65527" align="aligncenter" width="700"] Zhejiang Aijia headquarters[/caption]
From the mounta...
Featuring a state-of-the-art Hiperbaric 525 installation, the integrated one-stop hub will offer HPP tolling, co-manufac...
High Pressure Processing (HPP) is a non-thermal preservation technology that ensures food safety and extends shelf life ...
At the heart of Europe’s agri-food innovation are institutions that combine scientific rigor, forward-looking vision, an...
Hiperbaric's headquarters in Spain recently hosted an HPP Demo Day, an event that brought together professionals ...
Growing HPP Adoption: Hiperbaric installing 30 HPP machines globally in 2025, adding 9,900-liters of processing capacity...