SPECIALIZATION
The global leaders in developing high pressure technologies for 25 years
INVESTMENT IN R&D
Continuous efforts in R&D; and innovation to offer more efficient equipment for our customers
SUSTAINABILITY
We actively contribute to the economic, industrial and educational development of society
HIGH PRESSURE PROCESSING TECHNOLOGY
Discover the most reliable High Pressure Processing (HPP) equipment on the market for numerous food and beverage applications. From small companies to large multinationals, find the machinery that best suits your needs to process natural, safe and ready-to-eat products.
High Pressure Processing (HPP) is a non-thermal food and beverage processing technique based on the application of high levels of hydrostatic pressure transmitted by water, with multiple advantages for food and beverage companies.
HPP Innovation Week
HPP Innovation Week, the virtual event on High Pressure Processing (HPP) technology organized by Hiperbaric, is back for another year. Latest trends, R&D, sustainability, commercialization, technology, case studies... are some of the main topics to be discussed in this edition. Experts in the HPP sector will share the latest innovations, trends and research on High Pressure Processing; demonstrating how HPP can have a significant impact on food and beverage processing technology.
VISIT OUR HPP BLOG
Elevating Meat Safety and Quality with High Pressure Thermal Processing
High Pressure Thermal Processing (HPTP), a method using heat and high pressure to preserve food, enhances meat product safety and quality by effectively eliminating microorganisms, including resilient spores. Studies show HPTP reduces bacteria in sausages and inactivates spores in veal and beef better than traditional heating. It also influences meat texture; for example, it can…
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Hiperbaric to showcase the benefits of High Pressure Processing (HPP) for the meat industry at IFFA
Hiperbaric will be present at IFFA 2025 to showcase its industrial high cold pressure (HPP) equipment applied to the meat industry. The versatility of this technology allows its application in a wide variety of products. From cured and cooked sausages to ready meals or pet food, HPP technology guarantees food safety, quality and shelf…
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HYDROGEN COMPRESSION
Learn about high pressure hydrogen compression technology for sustainable mobility at the recharging station or hydrogenerators.
Hiperbaric is positioned in the treatment of H2 at high pressure,
up to 900 bar, as an energy vector for the new generation of electric vehicles.
HOT ISOSTATIC
PRESSING (HIP)
Explore how Hiperbaric's HIP technology processes metal parts and components at high pressure and temperature to achieve exceptional mechanical properties.
HIP technology processes metal and ceramic parts and components at high pressure and temperature, which require excellent mechanical properties.
