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What is HPP Technology?

High Pressure Processing is a cold (5ºC - 20ºC) food and beverage processing technique based on the application of high levels of pressure transmitted by water.

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Which products apply HPP?

HPP Technology can be applied to a wide variety of food and beverages. Guacamole, juices or meat products have been the most prominent in recent years.

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What companies use HPP Technology?

Companies in food and beverage sectors, companies offering HPP processing services (tolling) and recently in the pharmaceutical and biotechnology sectors.

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HPP Equipment

We have the widest range of high pressure processing equipment on the market both for application to packaged products (In-Pack) and for the processing of bulk drinks (In-Bulk).  

Years of experience
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Machines
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Countries
Continents
4 portal de cliente

Client Area

A web portal for exclusive use by customers, with optimised access to manage orders for spare parts for your high pressure equipment.

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After Sales and Spare Parts

A 24/7 service that is totally customer oriented, offered worldwide by a team of highly qualified engineers and field technicians.

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Pilot Plants

We have the necessary facilities for testing and product development, always with the advice of our specialists.

SOME OF OUR CUSTOMERS