SPECIALIZATION
The global leaders in developing high pressure technologies for 25 years
INVESTMENT IN R&D
Continuous efforts in R&D; and innovation to offer more efficient equipment for our customers
SUSTAINABILITY
We actively contribute to the economic, industrial and educational development of society
HIGH PRESSURE PROCESSING TECHNOLOGY
Discover the most reliable High Pressure Processing (HPP) equipment on the market for numerous food and beverage applications. From small companies to large multinationals, find the machinery that best suits your needs to process natural, safe and ready-to-eat products.
High Pressure Processing (HPP) is a non-thermal food and beverage processing technique based on the application of high levels of hydrostatic pressure transmitted by water, with multiple advantages for food and beverage companies.
HPP Research Awards 2026
The HPP Research Awards are back, recognizing emerging talent in high-pressure research. Aimed at students, recent graduates, and postdoctoral researchers, the competition rewards the best work related to HPP technology. Three finalists will compete for cash prizes, evaluated by an expert, independent jury, and the winner will have the opportunity to visit our facilities.
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Andrés Hernando, CEO and President of Hiperbaric, has been appointed president of Empresa Familiar de Castilla y León
The Burgos-based businessman has a long professional career dedicated to innovation, industry, and the promotion of the region’s business community. The president of Hiperbaric succeeds Isidoro Alanís, president of Global Exchange, in the role. Hernando pledges to “continue working to strengthen the competitiveness of businesses and contribute to the promotion of training and talent”. Andrés…
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The Ohio State University’s Liz Astorga Wins Hiperbaric’s 3rd HPP Research Awards for Groundbreaking Spore Inactivation Study
The international call consolidates its position as a global benchmark in food tech, drawing 25 elite research proposals from 11 countries. Her work combines pressure-assisted thermal processing (PATP) with natural compounds to successfully target highly resistant spores, establishing a safer margin against Clostridium botulinum. Exceptional food science projects from prestigious institutions in Ireland and Italy…
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HYDROGEN COMPRESSION
Learn about high pressure hydrogen compression technology for sustainable mobility at the recharging station or hydrogenerators.
Hiperbaric is positioned in the treatment of H2 at high pressure,
up to 900 bar, as an energy vector for the new generation of electric vehicles.
HOT ISOSTATIC
PRESSING (HIP)
Explore how Hiperbaric's HIP technology processes metal parts and components at high pressure and temperature to achieve exceptional mechanical properties.
HIP technology processes metal and ceramic parts and components at high pressure and temperature, which require excellent mechanical properties.
