LIVE Q&A WITH
HPP FOOD SCIENCE EXPERTS
HPP Tolling:
Making HPP Technology Accessible to All Businesses
HPP technology is synonymous with minimally processed, ready-to-eat products of higher sensory and nutritional quality, without additives or preservatives, with an extended shelf life that reduces food waste, and with total food safety. How can any food company access HPP and enhance its products? The answer is HPP Tolling.
An HPP toller is a company that provides services and access to HPP technology to businesses of all sizes. Using HPP Tolling is often the first step before investing in the technology. This model is ideal for small businesses, entrepreneurs, startups, restaurateurs, and new exporters, who find in this service the opportunity to market a wide variety of HPP products.
In this webinar, we will address the Tolling service of high-pressure processing for other food companies, as well as the advantages and benefits of HPP Tolling:
- Access to cutting-edge technology
- Flexibility
- Cost reduction
- Accelerated time to market
Hiperbaric, the world’s leading manufacturer of high-pressure processing (HPP) equipment for the food and beverage industry, has clients offering its HPP technology through the Tolling service on five continents.
Webinar agenda:
- What is high pressure processing, benefits for producers and consumers and Hiperbaric's range of HPP equipment
- The tolling service as an introduction to the world of high pressure, advantages for companies and the worldwide customer network
- Case Study of Roshtoff, toller from Germany
- Case Study of HPP Competence, Switzerland
- Challenges, opportunities and trends on HPP
Language: English
Date: Wednesday, November 20th
TIME: 10AM New York | 4PM Madrid – Berlin – Bern
Free Registration
All registrants will receive a recording of the webinar.
Speakers
David Flores
Technical Sales Manager
Marie Schumacher
CEO
Hubert Aust
CEO
VISIT OUR WEBSITE TO LEARN MORE ABOUT HPP TECHNOLOGY
Hiperbaric actively contributes to the dissemination of news and scientific advances in high pressure processing (HPP) technology. Find all this information segmented according to the food application you’re interested in. Case studies, commercial examples of HPP products, scientific white papers, webinars and much more.