{"id":353,"date":"2013-04-11T11:16:19","date_gmt":"2013-04-11T15:16:19","guid":{"rendered":"https:\/\/www.hiperbaric.com\/?p=353"},"modified":"2020-09-18T10:36:27","modified_gmt":"2020-09-18T08:36:27","slug":"high-pressure-pet-food-processing-who-wouldve-thought","status":"publish","type":"post","link":"https:\/\/www.hiperbaric.com\/en\/high-pressure-pet-food-processing-who-wouldve-thought\/","title":{"rendered":"HIGH PRESSURE PET FOOD PROCESSING (Who would\u2019ve thought)"},"content":{"rendered":"<p>HPP technology has been generally regarded as a technique for premium, high value added food products. Occassionally more expensive than other further processing methods, and mainly targeted to the ever-growing market of all natural, minimally processed, No Artificial Ingredients foods.<\/p>\n<p>Well, facts speak and markets rule: there is also a niche market for all natural, raw, premium pet food products\u2026 now using <a href=\"https:\/\/www.hiperbaric.com\/en\/hpp\">HPP technology<\/a> as well.<\/p>\n<p>Pioneering in this field were <a href=\"https:\/\/www.stellaandchewys.com\">Stella&amp;Chewy\u2019s<\/a>, a pet food manufacturer based out of Milwaukee, (WI), USA. On the <a href=\"https:\/\/www.stellaandchewys.com\/safety.php\">food safety section of their website<\/a>, they explain the process and the benefits it brings to their product offer. In their patent-pending process, Stella&amp;Chewy\u2019s combines high-pressure processing with an environmental pathogen-reducing treatment system, which continually sanitizes food-contact surfaces with cleansing plasma, safely and effectively destroying pathogenic bacteria.<\/p>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter size-full wp-image-368\" alt=\"Raw safe4\" src=\"https:\/\/www.hiperbaric.com\/wp-content\/uploads\/2013\/04\/Raw-safe4.jpg\" width=\"567\" height=\"302\" srcset=\"https:\/\/www.hiperbaric.com\/wp-content\/uploads\/2013\/04\/Raw-safe4.jpg 567w, https:\/\/www.hiperbaric.com\/wp-content\/uploads\/2013\/04\/Raw-safe4-300x160.jpg 300w, https:\/\/www.hiperbaric.com\/wp-content\/uploads\/2013\/04\/Raw-safe4-420x224.jpg 420w, https:\/\/www.hiperbaric.com\/wp-content\/uploads\/2013\/04\/Raw-safe4-315x168.jpg 315w\" sizes=\"(max-width: 567px) 100vw, 567px\" \/><\/p>\n<p>When Stella&amp;Chewy\u2019s launched their HPP pet food range back in 2009, it was quite a surprise for many, such an example of innovation, a world\u2019s first user of this emerging technique for a &#8211; wrongly assumed- market in which pathogen control, freshness and organoleptic quality could seem less relevant.<\/p>\n<p>By 2012, other well known pet food players have come into the HPP space, for example <a href=\"https:\/\/www.naturesvariety.com\">Nature\u00b4s Variety<\/a> from Lincoln, Nebraska, USA uses <a href=\"https:\/\/www.naturesvariety.com\/learning\/raw\/quality\">high pressure processing for its range of raw&amp;frozen pet foods<\/a> as quality and food safety protocol.<\/p>\n<p><a href=\"https:\/\/www.primalpetfoods.com\/education\/foodsafety\">Primal Pet Foods, San Francisco, USA, also explains the process<\/a> and its advantages to pet food owners who choose the best for their companions.<\/p>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter size-full wp-image-366\" alt=\"piensos\" src=\"https:\/\/www.hiperbaric.com\/wp-content\/uploads\/2013\/04\/piensos.jpg\" width=\"960\" height=\"378\" srcset=\"https:\/\/www.hiperbaric.com\/wp-content\/uploads\/2013\/04\/piensos.jpg 960w, https:\/\/www.hiperbaric.com\/wp-content\/uploads\/2013\/04\/piensos-300x118.jpg 300w, https:\/\/www.hiperbaric.com\/wp-content\/uploads\/2013\/04\/piensos-768x302.jpg 768w, https:\/\/www.hiperbaric.com\/wp-content\/uploads\/2013\/04\/piensos-630x248.jpg 630w, https:\/\/www.hiperbaric.com\/wp-content\/uploads\/2013\/04\/piensos-420x165.jpg 420w, https:\/\/www.hiperbaric.com\/wp-content\/uploads\/2013\/04\/piensos-840x331.jpg 840w, https:\/\/www.hiperbaric.com\/wp-content\/uploads\/2013\/04\/piensos-315x124.jpg 315w\" sizes=\"(max-width: 960px) 100vw, 960px\" \/><\/p>\n<p>After all, when you are interested in food quality and nutrition, you select only the best for the WHOLE family!    \t<\/p>\n","protected":false},"excerpt":{"rendered":"<p>HPP technology has been generally regarded as a technique for premium, high value added food products. Occassionally more expensive than other further processing methods, and mainly targeted to the ever-growing market of all natural, minimally processed, No Artificial Ingredients foods. Well, facts speak and markets rule: there is also a niche market for all natural,&#8230;<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"inline_featured_image":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":"","_wp_rev_ctl_limit":""},"categories":[302],"tags":[291,283],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v22.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>HIGH PRESSURE PET FOOD PROCESSING (Who would\u2019ve thought) - Hiperbaric<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.hiperbaric.com\/en\/high-pressure-pet-food-processing-who-wouldve-thought\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"HIGH PRESSURE PET FOOD PROCESSING (Who would\u2019ve thought) - Hiperbaric\" \/>\n<meta property=\"og:description\" content=\"HPP technology has been generally regarded as a technique for premium, high value added food products. 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