{"id":2088,"date":"2016-08-30T17:17:45","date_gmt":"2016-08-30T21:17:45","guid":{"rendered":"https:\/\/www.hiperbaric.com\/?p=2088"},"modified":"2020-09-18T10:40:48","modified_gmt":"2020-09-18T08:40:48","slug":"first-annual-hpp-summit-by-universal-pasteurization","status":"publish","type":"post","link":"https:\/\/www.hiperbaric.com\/en\/first-annual-hpp-summit-by-universal-pasteurization\/","title":{"rendered":"First Annual HPP Summit by Universal Pasteurization"},"content":{"rendered":"

\"HPP-2016-Summit\"Universal Pasteurization Company LLC will host\u00a0the\u00a0First summit dedicated to HPP\u00a0technology (High Pressure Processing) which will be focused on the food and beverage industry. The event will be held October 3 \u2013 5, 2016 at the Innovation Campus of University of Nebraska-Lincoln.<\/p>\n

This summit will bring together leading experts from the food industry specializing in diverse fields from\u00a0food science to marketing, including food safety, legislation but also HPP\u00a0users. All attendees\u00a0will be representatives from\u00a0leading companies in the sector such asEvolution Fresh \/ Starbucks, Hormel and Subway among others.\"Innovation<\/p>\n

This event main purpose is to show the latest applications developments for this technology and provide some guidelines to successfully develop and market HPP products.<\/p>\n

Although this is the first edition, the event will be organized annually to display\u00a0and educate the food and beverage industry\u00a0but also big\u00a0retail-chains and final consumers about the benefits of this technology. HPP products allow to\u00a0offer clean labels products with longer shelf life while maintaining not only the best sensorial and nutritional quality but\u00a0also ensuring food safety.<\/p>\n

\u201cWe feel the time is right for a dedicated annual HPP event,\u201d states Mark Duffy, CEO of Universal Pasteurization<\/a> and Universal Cold Storage LLC.<\/p>\n

Universal was founded in 2001 to offer cold storage and logistic services to third parties \"Universal-Pasteurization\"and acquired its first HPP equipment back in 2010 to satisfy the growing demand for\u00a0this new technology. This led them to become the company with the biggest HPP capacity\u00a0worldwide, expanding their capacity year after year to\u00a0its latest acquisition in 2015 of the biggest and most productive equipement on the world for their facilities of\u00a0Malvern Pennsylvania: the Hiperbaric 525<\/a>.<\/p>\n

The University of Nebraska also plays a major role in this technology. They have a spacious and well equipped pilot plant with a high-pressure industrial equipment, Hiperbaric 55, available for product & process development, along with other laboratory services and sensory analysis.<\/p>\n

\u201cBecause of its significant benefits, HPP has evolved to a mainstream technology in use across the RTC and RTE meats industry and has been the technology catalyst for the cold press juice industry.\u00a0 We also feel we are still in the early stages of the positive and sustainable benefits HPP enables. The HPP Summit will help educate attendees on the food safety and economic benefits of HPP while also enabling faster HPP product time to market through networking connections made and resources identified.\u00a0 As the largest HPP service provider, we are privileged to serve the food and beverage industries by being the inaugural host of such an important event.\u201d Explains Mark Duffy.<\/p>\n

In addition to presentations and panels, attendees will be able to participate in a tour of the University of Nebraska\u2019s Food Innovation Center and aanother one into\u00a0the Universal Pasteurization Company facilities in the area.<\/p>\n

For more information about industrial High Pressure Processing equipment you can visit our website www.hiperbaric.com<\/a>, and contact us sending an email to info@hiperbaric.com<\/a>, or visit our booth at Pack Expo, Chicago, 6-9 November 2016, we will be happy to provide you with more information about our technology.<\/p>\n

To learn more about the 2016 HPP Summit please visit:<\/p>\n

www.universalpasteurization.com\/2016HPPsummit<\/a><\/p>\n

For additional information contact tobermueller@ucsne.com<\/a> \t<\/p>\n","protected":false},"excerpt":{"rendered":"

Universal Pasteurization Company LLC will host\u00a0the\u00a0First summit dedicated to HPP\u00a0technology (High Pressure Processing) which will be focused on the food and beverage industry. 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