Links

NC HYPERBARIC:
high pressure processing equipment manufacturer for food industry hpp uhp pats non thermal cold pasteurization natural minimally processed foods shelf life extension pathogen destruction, Burgos, Spain.

Instituto tecnológico agrario de Castilla y León

Institut de recerca i tecnologia alimentàries

German institute of food technologies

Multisectoral Technology Center specialist on Production and Manufacturing Technologies, I+D+i Development, Technological Training, Pol-Ind. Villalonquejar, Burgos, Castilla-Leon. Spain. Tel: +34-947298471.

Agri- food and biosciences institute

Technische Universität Berlin

Food sciences Australia

2011-2014. HST Food Train: Science based precision processing for future healthy, structured and tasteful fruit and vegetable based foods: an integrated research and training program.